Duration

2 days

 

Training venue

WCCQ training centre in Kowloon Bay (Hong Kong)

 

Language

Cantonese with English materials

 

Description

- This is a 2 days training to prepare participant to carry out internal audit and/or supplier audit based on ISO22000 or similar standards.

- Participant will learn about the administrative aspect of the audit process; skills of planning, preparing and conducting an audit as well as handling difficult situations. 

- Audit principals and attributes would also be covered in this course.

Course learning objectives

Develop the ability of individual to conduct FSMS internal audit & supplier audit.

 

Content

- Audit principals.

- Audit planning & preparation, skill and report writing.

- Handling of difficulty issues in an audit.

 

Pre-requisites

- Have basic understanding and experience of ISO22000.

 

Participants

- Potential internal auditor

- Potential supplier / contractor auditor

- Managers & supervisor of quality, production & food safety in food Industries.

 

Qualification awarded

Participants who successfully complete the training, they can gain “Certificate of Attendance” which issued by World Center for Certification & Quality Certification Hong Kong Limited.

 

Learning method

Mixture of lectures, workshops, case study and interact discussion.

 

Additional information

The maximum number of delegates for this course is 20 and the minimum is 4.

 

Contact information

For further information or discussion on analyzing and meeting your training needs please contact us at certificates@wccq.org or (852) 21578553.

 

Remarks

# In-house training quotation is available: to enquire about in-house training proposal, please contact our training team. We respond to inquiries generally within 24 hours.